Bachelor’s degree in business administration, Management, Communications, Hospitality or similar field, or commensurate experience. 5+ years of relevant professional experience in hospitality, retail, operations, or project management. 5+ years of leadership experience. Previous experience effectively utilizing project management and/or operational tools. Previous experience with Microsoft Suite (SharePoint, Excel, PowerPoint, etc.). Excellent verbal and written communication skills. Strong people leadership skills. Unmatched interpersonal skills. Ability to work effectively in a collaborative environment. Demonstrated experience effectively resolving problems with a high-level of autonomy. Demonstrated experience with execution and documentation of processes. Ability to be self-motivated and thrive in a fast-paced, rapidly changing environment.