Regional Operations Manager

New
R
Rodizio GrillRestaurant
Salt Lake City, Utah, United States. Denver, Colorado, United States. Phoenix, Arizona, United States. Florida, United States. Provo, Utah, United StatesFull-TimeManager
Salary not disclosed
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Job Details

Languages
Fluency in English is required and proficiency in Spanish is strongly preferred.
Experience
Minimum of 5 years of experience in restaurant management, preferably in a multi-unit role.
Required Skills
LeadershipAnalytical SkillsProblem SolvingComplianceInterpersonal skills

Requirements

  • Bachelor’s degree in business administration, Hospitality Management, or a related field is preferred.
  • Fluency in English is required and proficiency in Spanish is strongly preferred.
  • Minimum of 5 years of experience in restaurant management, preferably in a multi-unit role.
  • Strong leadership and interpersonal skills.
  • Excellent analytical and problem-solving abilities.
  • Ability to travel frequently within the assigned region.
  • Experience developing or managing a bar or beverage program is preferred.

Responsibilities

  • Ensure all restaurants in the region adhere to company standards and policies through regular visits and virtual inspections.
  • Monitor and analyze restaurant performance metrics, including sales, customer satisfaction, and operational efficiency.
  • Provide ongoing training and support to restaurant managers to enhance their skills and performance.
  • Ensure all locations comply with health, safety, and labor regulations.
  • Support franchisees in achieving their business goals and maintaining brand standards.
  • Directly manage and develop our beverage program.
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