Integrated Marketing Manager, Culinary

New
Canada (Remote) or Seattle, WA (Hybrid)Full-TimeManager
Salary140,000 - 145,000 USD per year
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Job Details

Experience
5–8 years
Required Skills
Project ManagementData AnalysisCross-functional collaboration

Requirements

  • 5–8 years of experience in integrated marketing, brand marketing, or GTM roles.
  • Genuine culinary fluency and understanding of food, cooking, and the food media landscape.
  • Demonstrated experience developing customer-led, insight-driven marketing strategies.
  • Proven ability to translate culinary trends into actionable marketing strategy.
  • Strong experience developing clear integrated briefs.
  • Proven ability to partner cross-functionally in a matrixed environment.
  • Solid understanding of omnichannel marketing (digital, social, email, in-store).
  • Experience supporting seasonal or quarterly GTM planning.
  • Strong strategic thinking, communication, and storytelling skills.
  • Analytical, AI-first mindset.

Responsibilities

  • Develop integrated marketing strategies for culinary programs, cooking classes, and culinary-led experiences.
  • Translate customer behavior, class performance data, and culinary trends into focused strategies.
  • Serve as internal culinary authority, tracking food trends, ingredient moments, and chef culture.
  • Identify culinary trends and translate them into marketing opportunities.
  • Develop and own integrated briefs for culinary initiatives.
  • Partner cross-functionally with Creative, Social, PR, Site, Email, Store Ops, and Culinary teams.
  • Support quarterly and seasonal GTM planning.
  • Track performance of culinary marketing initiatives to optimize future planning.
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140,000 - 145,000 USD per year
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