Bachelor's degree in agriculture or environment-related field; Master's degree preferred. Minimum 7 years of relevant experience in food systems and GHG accounting for land use. Experience developing, mentoring, and managing teams of technical staff. Experience managing technical aspects of GHG accounting in agriculture. Field or research experience with forest carbon or palm production GHG accounting preferred. Knowledge of MRV approaches within palm supply chains. Working understanding of corporate climate leadership standards (e.g., Verra, GHG Protocol). Understanding of corporate supply chain management or procurement. Demonstrated experience in research and public communication on technical issues.