AMP Market Coordinator

Southeastern United States (GA, AL, NC, SC, FL, KY, TN, LA, MS, OK, or TX)Full-TimeMiddle
Salary not disclosed
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Job Details

Experience
2-4 years of experience
Required Skills
Microsoft ExcelPowerPoint

Requirements

  • Bachelor’s degree in Agribusiness, Marketing, or related field
  • 2-4 years of experience; an equivalent combination of education or experience is acceptable
  • Knowledge of farming and ranching in the southeastern United States
  • NRCS Technical Service Provider certification in organic transition and conservation production plans and other job-related certifications, or willingness to acquire
  • Good interpersonal communication skills and ability to work with a wide range of farming professions, researchers, NGO teams and the public
  • Must possess sound judgment, excellent reasoning, and decision-making skills
  • Must have excellent organizational skills with the ability to prioritize multiple projects
  • Responsiveness and attention to farmer needs is essential
  • Ability to work well with others is required, while creating a high-quality and respectful work environment
  • Must be able to work independently while supporting the efforts of an overall team
  • Must be able to work effectively in a remote environment
  • Excellent writing and verbal communications skills
  • Must be able to meet the travel requirements of the position and maintain a valid and unrestricted driver’s license
  • Proficient with Microsoft Word, Excel and PowerPoint

Responsibilities

  • Act as Rodale Institute program contact for designated participating farmers
  • Ensure designated farmers submit FSA documents and subsidiary prints to Rodale Institute annually
  • Build strong, collaborative relationships with industry personnel, including buyers/supply chain actors, other regional AMP projects, and regional food business centers
  • Develop markets plans for program farmers as needed
  • Assist participant farmers expand their marketing potential via online sales, CSA, wholesale, farmers markets, farm to restaurant, etc.
  • Connect participant farmers and regional buyers (i.e. food hubs, coops, etc.) as well as multi-regional buyers (i.e. CPG brands, wholesale buyers, etc.)
  • Facilitate events for program producers to meet buyers, network with other producers, and learn about processing and marketing channels
  • Provide technical assistance to designated program farmers in the creation of organic transition plans and/or conservation production plans
  • Support designated organic and/or transitioning farmers understanding of processor/handler NOP rules as needed
  • Perform NRCS CPA 52 environmental evaluations on designated farms as needed
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