Our Home

Our Home is a plant-based snacking company focused on clean labels and easy-to-understand ingredients, offering a trusted range of brands that cater to family needs and preferences.

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πŸ“ United States

🧭 Full-Time

πŸ” Consumer Packaged Goods, Snack Foods

  • BS in Packaging Engineering or related field preferred.
  • Minimum 5+ years of experience in packaging development in a food manufacturing environment.
  • Experience with vertical form/fill/seal packaging machines and case packaging automation.
  • Knowledge of packaging materials and their properties.
  • Experience in people management and teamwork.

  • Collaborate and lead with cross-functional partners to drive projects by researching and developing packaging solutions.
  • Work with manufacturing facilities to develop, test, and implement packaging design proposals.
  • Present design recommendations and align with project stakeholders on packaging development.

LeadershipProject ManagementPeople ManagementCross-functional Team LeadershipProduct DevelopmentStrategyCommunication SkillsAnalytical SkillsCollaboration

Posted 2024-11-07
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πŸ“ United States

🧭 Full-Time

πŸ” Manufacturing

  • Detail-oriented; proficiency for accuracy; dependable; positive attitude; team player.
  • Strong MS Office experience and proficiency with developing and using spreadsheets and/or databases.
  • Bachelor's degree in accounting or business.
  • Minimum of 5 years of manufacturing accounting experience required.
  • Above-average communication skills, both written and verbal.
  • Ability to multi-task, prioritize, and take ownership of assigned projects.
  • NetSuite experience preferred.
  • Ability to identify improvement areas and drive automation in accounting processes.
  • Prior experience managing accounting activities for multiple sites.
  • Understanding of U.S. GAAP as it applies to a manufacturing environment is required.
  • Travel up to 25%.

  • Prepare balance sheet reconciliations, month-end work papers, and other month-end duties as assigned.
  • Analyze Profit Margins and Manufacturing Costs.
  • Contribute to the development of new or amended accounting systems, programs and procedures.
  • Analyze and report monthly gross margin analysis by customer, part number, and production jobs.
  • Analysis of PPV and Cost Variance.
  • Study and collect data to determine costs of business activities such as raw material purchases, inventory, and labor.
  • Assist in training of junior accounting team members.
  • Assist with annual financial audit.
  • Preparation of Ad hoc Reporting as requested by Plant Operations Management.
  • Act as backup for accounts payable team.
  • Other duties as assigned.

LeadershipProject ManagementSQLBusiness AnalysisData AnalysisVBAProject CoordinationOperations ManagementBusiness OperationsFinancial ManagementData analysisCommunication SkillsAnalytical SkillsCollaborationMicrosoft Excel

Posted 2024-10-15
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πŸ“ United States

🧭 Full-Time

πŸ’Έ 100000 - 120000 USD per year

πŸ” Food manufacturing

  • Bachelor's degree in a related field, such as quality management or food science.
  • Minimum of 8-years of experience in food safety and quality management within the food manufacturing industry.
  • Experience overseeing food safety and quality across multiple locations.
  • In-depth knowledge of quality control principles, tools, and techniques.
  • Strong analytical and critical thinking skills.
  • Excellent communication and interpersonal skills.
  • Proven experience in leading and managing cross-functional teams.
  • Knowledge of industry regulations and standards, such as FDA and GFSI.
  • Strong attention to detail and a commitment to delivering high-quality results.
  • Experience with Tracegains.

  • Execute and maintain quality assurance programs and initiatives across the region.
  • Lead food safety and quality audits, inspections, and process reviews to identify areas for improvement.
  • Provide coaching, training, and support to quality assurance staff and production teams.
  • Analyze quality performance data to track key metrics, trends, and areas of concern.
  • Ensure compliance with industry regulations, standards, and best practices.
  • Drive cross-functional collaboration to enhance product quality and customer satisfaction.
  • Collaborate with production, operations, and supply chain teams to address food safety and quality issues and implement corrective actions.
  • Present food safety and quality reports, findings, and recommendations to senior management.

LeadershipProject ManagementData AnalysisPeople ManagementProject CoordinationCross-functional Team LeadershipStrategyData analysisCommunication SkillsAnalytical SkillsCollaborationMicrosoft ExcelAttention to detail

Posted 2024-10-08
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πŸ“ United States

🧭 Full-Time

πŸ” Natural and non-GMO food

  • Positive attitude, thirst for knowledge, and excitement for growing the business.
  • Bachelor’s degree in related field.
  • 2+ years of experience in retail sales, account management, or merchandising in grocery.
  • Knowledge and passion for natural and non-GMO food.
  • Excellent communication skills.
  • Home office capability and ability to work independently.
  • Proven integrity and honesty.
  • Established relationships with retailers in the area are ideal.
  • Ability to travel weekly for customer calls and meetings.

  • Report to and work with VP East on retail accounts.
  • Create and maintain relationships with assigned retail accounts.
  • Manage grocery distributors, brokers, and the DSD network.
  • Present the brand and new products to achieve revenue goals.
  • Develop promotional programs to drive off-shelf commitments.
  • Ensure execution of new product launches and promotions.

LeadershipBusiness DevelopmentBusiness developmentCommunication SkillsCollaborationOrganizational skills

Posted 2024-09-20
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